13 Mar
Courses Tied to UM’s 60th Anniversary of Integration
Topics include minorities in health professions, politics of inequality
Course Detail
New York
New York Study Tour
Dates: On Campus: TBD; in New York: November 11-15, 2022*
Credit Hours: 3
Instructor: Dr. Jim Taylor, Associate Professor of Nutrition and Hospitality Management
Cost: $1,600 plus tuition
Application deadline: September 15, 2022
*Itinerary subject to change. Group travel is included in the course fee.
- Attend the 2022 HX Conference in New York City and discover the benefits of industry associations
- Meet with hospitality industry leaders and network with hospitality students from all over the country
- Experience the cuisine at two of New York’s staple restaurants
- Discuss groundbreaking trends in the industry with current industry professionals
Dates: Meeting dates and times are TBD in Oxford. Students will travel to New York City on November 11th and return on November 15th. The instructor will determine time and location for the pre-departure orientation in Oxford.
This class is intended for Nutrition and Hospitality Management juniors and seniors. The course may also be of interest to Business, Marketing, and/or IMC majors. Any interested student may apply and be accepted with instructor approval.
Airfare and group ground transportation are included in the Study USA fee.
The course fee is $1,600. Included in the course fee are airfare, group ground transportation to and from LaGuardia airport, housing, conference registration, and select group meals. Excluded from the cost are tuition, the Study USA application fee, and personal spending money.
