Chicago, IL
Catch a flightCONFERENCELocal cultureHospitality, Tourism, & Rec
The National Restaurant Association Show is the largest conference in the Western Hemisphere taking place in the Windy City and is a must for anyone who desires to explore foodservice innovation and inspiration.
6 days travel at
$1,600 plus tuition
NHM 468
3 Credit Hours
Instructed by
Dr. James Taylor
Priority Deadline
March 6, 2026
Travel Overview
Go beyond textbooks and lecture halls. Study USA’s travel courses combine academic learning with hands-on, real world experiences. Every class maximizes its unique location with immersive activities.
You’ll earn academic credit, apply what you’re learning directly to your surroundings, and engage in lively class experiences—all guided by Ole Miss faculty.
What You'll Do
Students can explore the city during free time and visit notable Chicago sites like:
What You'll Learn
Students will spend six days in Chicago attending National Restaurant Association Show.
- Visit exhibitors at the National Restaurant Association Show and discover ground-breaking trends in the restaurant industry
- Tour and dine at a variety of Chicago’s most popular restaurants
- Learn about the many aspects of restaurant operations and factors that influence restaurant conceptualization
- Select from more than 60 educational sessions at the NRA Show
- Network with industry leaders and establish professional contacts in the hospitality and restaurant business
All activities are tentative and subject to change depending on scheduling, booking availability, and course adjustments.
Meet Your Instructor
All Study USA courses are designed and led by Ole Miss faculty. Your instructor(s) will be your first point of contact during your travels and lead you through all the class experiences.
Dr. James Taylor
Associate Professor of Nutrition and Hospitality Management
Nutrition and Hospitality Management, Applied Sciences
jtaylor@olemiss.edu
Jim Taylor has over three decades of foodservice management experience and has consulted for restaurants, conference centers, and resorts. He has led multiple Study USA courses to the NRA show in Chicago, The Hotel Show in New York, A course touring the resorts in Las Vegas, and even a cruise course.
“The NRA show is a showcase of every facet of the foodservice industry with an abundance of educational opportunities for academia, operators, and industry leaders.”
– Dr. James Taylor