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Bonjour! Housing is provided in Arles at Cuisine et Tradition School of Provencale Cuisine, a bed-and-breakfast and culinary institute. Cost of the program is $1995 and includes housing, some meals, program-sponsored excursions, and ground transportation. The program cost does not include airfare. A payroll deduction plan is available for UM faculty and staff. Deadline to register is April 13, 2007. To register, [click here] or contact Laura Antonow at 662.915.6511 or antonow@olemiss.edu. www.outreach.olemiss.edu/academic_traveler
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